Here Is to Your Health

Copyright ©2005 The McGraw-Hill Co

Here’s to Your Health
Joan Dunayer
Joan Dunayer contrasts the glamorous “myth” about alcohol, as presented in advertising and popular culture, with the reality—which is often far less appealing. After reading her essay, you will be more aware of how we are encouraged to think of alcohol as being tied to happiness and success. You may also become a more critical observer of images presented by advertisers.

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As the only freshman on his high school’s varsity wrestling 1 team, Tod was anxious to fit in with his older teammates. One night after a match, he was offered a tequila bottle on the ride home. Tod felt he had to accept, or he would seem like a sissy. He took a swallow, and every time the bottle was passed back to him, he took another swallow. After seven swallows, he passed out. His terrified teammates carried him into his home, and

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his mother then rushed him to the hospital. After his stomach was pumped, Tod learned that his blood alcohol level had been so high that he was lucky not to be in a coma or dead. Unfortunately, drinking is not unusual among high-school students or, for that matter, in any other segment of our society. And that’s no accident. There are numerous influences in our society urging people to drink, not the least of which is advertising. Who can recall a televised baseball or basketball game without a beer commercial? Furthermore, alcohol ads appear with pounding frequency in magazines, on billboards, and in college newspapers. According to industry estimates, brewers spend more than $600 million a year on radio and TV commercials and another $90 million on print ads. In addition, the liquor industry spends about $230 million a year on print advertising, and since 1966 it has greatly expanded its presence on cable and independent broadcast stations. Just recently, NBC became the first network station to accept hard liquor ads for broadcast. To top it...



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